Wine and Must Analysis Workshop - KS

Hands-on analyses of wines including alcohol content, various acid levels, and sugar content under direct supervision in the lab.

The workshop will be led by VESTA Enology Chair, Dr. Barry Gump.  Dr. Gump is a professor emeritus of Fresno State University where he taught wine chemistry for over 30 years.  He's currently a Professor of Brewing Science at Florida International University.

Cost is $200, $175 early bird through Oct 6.  Also, $150 per person for groups attending from the same winery.

Remit payment to:

Highland Community College (HCC)
C/O Scott Kohl
500 Miller Drive
Wamego, KS 66547

Contact name: Scott Kohl
Phone: 785-456-6006
E-mail: skohl@highlandcc.edu
Admission price: $200 ($175 early bird rate through Oct 6)
Lodging info: Embassy Suites KC/Olathe Conference Center, 10401 S Ridgeview Rd, Olathe, KS 66061, (913) 353-9280

Download Program Agenda: Download PDF

Download registration info: Download registration info

Location: 11000 S. Woodland Rd,, Olathe, KS 66061