Wine Chemistry Workshop - NC
Wine Chemistry Speaker: Dr. Barry Gump, Professor of Beverage Management, Harvey Chaplin Eminent Scholar Chair
- Single Price: $175
- Best Value! Early Bird: $157.50
- Early Bird Offer = Save 10% by 12/15
- Limited Space – Must Pre-register
- Includes complimentary one-year subscription to Vineyard & Winery Management magazine and 2-day trade show pass. Complimentary trade show lunch on February 11 and boxed lunch included on February 12.
For more information on conference details please visit http://craftbeveragesunlimitedeast.com/
Workshop price is $175 for both days. No charge to students currently enrolled in VIN 268 for the Spring 2016 semester.
Register with Craft Beverages Unlimited - East Conference. If you are actively enrolled in VIN 268 - Wine and Must Analysis for the Spring 2016 semester, please contact the VESTA Program Office for a student code to avoid workshop charges.
VESTA is partnering with Craft Beverages Unlimited to provide this workshop. Please click here to see the list of hotel accommodations.Contact name: Michelle Norgren
Admission price: Early Bird $157.50 Save 10% by 12/15 - Regular price $175 (No charge for students currently enrolled in VIN 268)
Lodging info: http://craftbeveragesunlimitedeast.com/plan-your-stay/
Location: U.S. Cellular Center , Asheville , NC 28801