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VESTA

Associate of Applied Science in Enology

General Education Requirements

      

  Courses Credits
BIO 102 Principles of Biological Sciences 4
BIO 210 Elements of Microbiology 3
COM 115 or

MGT 286

Fundamentals of Public Speaking

Business Communication

3
ENG 110 Writing 1 3
ENG 221 Writing for the Professions 3
MTH 103 (or higher) Intermediate Algebra 3
PLS 101 American Democracy and Citizenship 3
PHY 100 Survey of Physics with Laboratory 4
UNL 110 University Life 1
CIS 101 Computers for Learning 3
 

Total

30
     

Enology Requirements

  Courses Credits
VIN 146 Introduction to Enology 3
VIN 148 Winery Sanitation 3
VIN 160 Winery Equipment Operation 2
VIN 246 Intermediate Enology 3
VIN 257 Fall Wine Production Internship 3
VIN 259 Cellar Operations Technology 2
VIN 266 Sensory Evaluation 3
VIN 268 Wine and Must Analysis 3
XXX xxx Elective 3
  VIN 293 or VIN 111, or VIN 211  
CHM 105 Fundamentals of Chemistry 5
VIN 210 Introduction to Wine Microorganisms 3
 

Total

33
     
 

Total Credits

63

 

This web page last updated Thursday July 10, 2008

Web page maintained by Michelle Norgren

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Supported by the National Science Foundation